Going Down the Bouron Trail Part 2

Where did we go for our second bourbon distillery tour you might ask?

Oh Wild Turkey.  You are pretty near and dear to my heart after a little incident we now refer to as Wild Turkey Thursday.

The Wild Turkey tour was the same information, new place.  This distillery is way bigger then Maker’s Mark and really industrial.

And of course, the best part of the tour…tasting.

Chip and I both tried the Honey Wild Turkey, a new liquor that had honey and citrus notes in it, along with “bourbon” flavor.  The Chip tried Rare Breed Wild Turkey and I tried Kentucky Spirit, a single barrel, aged ten years bourbon.

It was quite…

refreshing!

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